Sunday, March 25, 2012

Delhi Delight Pizza

Royalty-free Image: Naan bread 

Big news Guys!
I've finally done it! I've created my own recipe!!! There's a certain level of awesomeness that suddenly defines you when you finally create your own recipe! I, dear readers, have finally achieved this culinary Nirvana. I've even given my new recipe a name, it is called,(obviously) The Delhi Delight Pizza...Otherwise known as Tikka Masala Pizza. Of course, there are other Tikka Masala Pizzas, but none are exactly like mine! This recipe is nutritious and certifiably delicious! I dare you to try this on your own!


The Delhi Delight
You will need:

Pita bread or Naan (Preferably wheat)
Tikka Masala Sauce
Feta Cheese
Shredded Parmesan Cheese
Mozzarella Cheese
Chicken or Tofu


Directions:

  1. Lay Pita/Naan bread flat on a baking sheet. 
  2. Spread Tikka Masala sauce on bread from the center outwards. Remember to leave the edges of the bread untouched in order to maintain a crispy crust. Sprinkle Feta Cheese on top of sauce. 
  3. Next, sprinkle a thin layer of Parmesan cheese on the pizza. 
  4. Place even amounts of chicken/tofu around the pizza. Sprinkle a little more Parmesan over the chicken. 
  5. Cover the pizza with an ample amount Mozzarella cheese. 
  6. Bake in the oven at 350 Degrees for 15 minutes or until crust is lightly browned. 
  7. Enjoy! 

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